Restaurateurs Association: Only 5% of Restaurants will Survive

Only 5% of restaurants in Georgia will survive amid the current epidemiological situation and the government-introduced restrictions.

This refers to only premium-class segment, representatives of the Georgian Restaurateurs Association noted. “Last week we met with the Business Ombudsman and discussed problem solution mechanisms.

At the meeting, it was said that there were no prospects of changing the current regulations by mid-November or even by late November. If the epidemiological situation changes by mid-November, regulations may be alleviated. Only 5% of restaurants will survive amid the current epidemiological situation and regulations”, the Association chairman Shota Burjanadze told Business Partner.