Zala Restaurant Adds Confectionary Assortment

Zala restaurant added a confectionary assortment. As the owner of the restaurant, Zurab Bakradze mentioned, it has been added for 1 month already and the main goal is to produce old, so-called homemade taste products.

"Our confectioner bakes good Easter cakes and we decided to include them in our offer. Therefore, it will be additional revenue for the company. We try to use all the resources to balance the curfew, weekend restrictions. We try our best to increase sales.", noted Zurab Bakradze.

Zala Restaurant has been actively working from March 7th.