Easter table in Georgia distinguishes with variaty of dishies. Every holiday consists of different food, which is made only for that day. Easter in Georgia is celebrated specially.
Kulich and red eggs are the vital attributes of easter table,which at the same time shows us ancient Georgian traditions and contemporary ceremonies.
In Georgian supermarkets especially for easter,eggs are on sale and cost 2.50 GEL. On a Good Friday you will need Rubia flower of one laris to color eggs into the red.
Different situation is on Paska (Kulich) prices,that vary from 5 to 25 GEL in supermarkets and bakeries
Veal Chakapuli is everyones beloved easter dish,however cooking it does not cost cheap,1 kg veal price is 14 GEL.
To see other prices, please check the infographics.