Several months ago we learned from GastroNaut advisory company that Georgian cuisine could participate in the world’s major catering championship Bocuse d’Or and employment of this opportunity depended on representatives of the championship and job performed by the GastronAut team and financial support from Georgian companies.
Today, representatives of GastronAut and organizers of the championship, who are visiting Bocuse d’Or have achieved agreement. For the first time, Georgia will host Bocuse d’Or domestic selection tournament. Winners will take part in the world’s major catering competition on behalf of Georgia.
They requested huge information from us and based on this information they have discovered Georgia, in practice. Today, they have already confirmed our cooperation and domestic competition for Bocuse d’Or will be held in Georgia too. And now only financial issues should be resolved. Having returned to Georgia we will apply to major companies to support us in this huge project. For the first time Georgia will host Bocuse d”or that includes competition between chefs and in 4 years Georgia will participate in the world catering championship. Before, selection phases will be held, preparatory period should be passed. We have to perform huge job. We will establish an official representation – Bocuse d’Or Georgia, select managers and Georgian cuisine will start development on the highest level of catering.
This is huge motivator for us. We are happy our efforts can bring huge and positive benefits to the future of Georgia catering”, Gastronaut co-founder Levan Kokiashvili said.